MODULE 2
This module equips learners with vital knowledge, practical skills and attitude for managing livestock feed and feeding systems effectively, promoting sustainable animal production and ensuring water quality for aquaculture practices. It encompasses various feed types, nutrient requirements, ration formulation, and effective feeding strategies, along with the fundamental principles of water quality, including sources, key parameters, and their impact on animal health and productivity. The module emphasises the utilisation of locally available resources, routine monitoring, and climate-smart management practices that enhance feed and water efficiency, improve animal welfare, and minimise environmental impacts in livestock and aquaculture production systems.
Total duration of the module: 8 hours 50 minutes
